Simulated Gastrointestinal Digestion

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• Static, semi-dynamic digestion models.
• Analysis of digestion products (Digestibility, Peptide and amino acid profile).
• In vitro PDCAAS and DIAAS.
• Techniques: Electrophoresis, Liquid chromatography coupled to tandem mass spectrometry (ion trap, Orbitrap, MALDI TOF/TOF).

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